Food Unwrapped: Series 6 Favourite Investigations

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[edit] General Information

Science Documentary hosted by Jimmy Doherty and Kate Quilton and Matt Tebbutt, published by Channel 4 in 2016 - English narration

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Image: Food-Unwrapped-Series-6-Favourite-Investigations-Cover.jpg

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Food Unwrapped: Series 6 – Favourite Investigations Jimmy Doherty, Kate Quilton and Matt Tebbut present the food and science series that travels the world to lift the lid on what's really in the food we eat. In this series, the team present some more of there favourite investigations.

[edit] Part 1

In this episode, Kate finds out how cheap red wine is made, Jimmy investigates gluten, and Matt wants to know which part of the pig makes chewy sweets chewy.

[edit] Part 2

The team present favourite investigations. What exactly is whitebait? Kate reveals the secrets of saffron fraud. The glacé cherry production process takes Matt's breath away, but not in a good way!

[edit] Part 3

Jimmy, Kate and Matt present some more of their favourite investigations. Is there a wasp in your fig? How do energy drinks give you a boost? Why can't you eat kidney beans raw?

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[edit] Technical Specs

  • Video Codec: x264 CABAC High@L4.1
  • Video Bitrate: 3196 Kbps
  • Video Aspect Ratio: 1280 x 720
  • Video Resolution: 1.778 (16:9)
  • Audio Codec: AAC LC
  • Audio: English
  • Audio Bitrate: 160 kb/s VBR 48 KHz
  • Audio Channels: Stereo 2
  • Run-Time: 24mins
  • Framerate: 25 fps
  • Number of Parts: 3
  • Container Mp4
  • Part Size: 530 MB
  • Source: HDTV
  • Encoded by: Harry65

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